Upland Bird Hunting in Maryland: Regulations, Bag Limits, Fees, and More
From the Appalachian Mountains to the Chesapeake Bay, hunters can chase grouse, quail, rails, and…
From the Appalachian Mountains to the Chesapeake Bay, hunters can chase grouse, quail, rails, and…
Whether a pointing dog’s tail is held level or at 12 o’clock is not particularly…
This classic technique brings out the best in foraged mushrooms for a simple but delicious…
Techniques and strategies for shifting excitable, anxious, and emotionally dysregulated dogs into “neutral.” Most of…
The estimated cost of owning a hunting dog over a 12-year lifespan is $208 per…
Traditionally made with chicken, this bold and flavorful Portuguese dish works great with the flavors…
Learn public land regulations and tips for safe, effective pre-season prep while training bird dogs…
Learn about pheasant, bobwhite quail, scaled quail, and other small game hunting opportunities in the…
Braised wild turkey in this umami-rich sauce is salty, sweet, and satisfying The first time…
Through habitat recovery, science-based strategy, and community dedication, Pennsylvania successfully restored its wild turkeys. In…
While upland hunting opportunities in the Prairie State are limited, they offer a chance to…
Beat the heat this summer with this cold, crisp, spicy salad of fresh cucumber and…
How one conservation dog helps the Washington Department of Fish and Wildlife combat the spread…
The Mysterious Disappearance of a Wandering Migrant This article originally appeared in the spring 2025…
Inspired by the wild foods of Manitoba, this recipe highlights the flavor of walleye with…
Here are some of the best ways to care for and hunt with a senior…
Learn some key strategies for using social media to advocate more effectively for public lands,…
Exploring the most popular bird dog breeds of the upland hunting community over the years….
A Deep Look at the Mandatory Sale of Public Lands in the President’s Budget Bill…
Rice porridge is the ultimate comfort food, with an extra-special touch of wild grouse meat…
Sporting clays competitions in England were popularized in 1925. However, it took 60 years for…